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    Home » Recipes » Cuisine

    Chinese

    • Honey Sesame Pan-Fried Tofu
    • Cold Silken Tofu with Chili Soy Sauce
    • Braised Eggplant with Minced Pork
    • Crispy Baked Tofu Nuggets (Vegan)
    • Sauteed Green Beans with Ground Beef
    • Beef and Onion Stir-Fry
    • Chinese Salt and Pepper Chicken Wings
    • Miso Soy King Oyster Mushroom (Vegan Scallops)
    • Scallion Oil Noodles (Shanghai-Style)
    • Instant Pot Pork Bone Broth
    • 15-Minute Air Fryer Salt and Pepper Tofu
    • Crispy Salt and Pepper Shrimp
    • Peanut Sesame Cold Noodles
    • 10 Minute Shrimp and Egg Stir-Fry
    • Vegan Jajangmyeon (Korean Black Bean Noodles)

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    Hi, I'm Julia! I'm a brand marketer by day, but have found joy in cooking up new recipes and baking my weekly sourdough bread. The Floured Camera was born from my need to make quick, delicious, and (sometimes) healthy dishes for when I'm craving my favorite Asian childhood dishes!

    More about me →

    Popular

    • Honey Sesame Pan-Fried Tofu
    • Kimchi Mushroom Soft Tofu Stew (Vegetarian)
    • Cold Silken Tofu with Chili Soy Sauce
    • Braised Eggplant with Minced Pork

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