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    Home » Recipes » Chinese

    Chinese

    • Beef and Onion Stir-Fry
      Cook Time35 Minutes
    • Chinese Salt and Pepper Chicken Wings
      Cook Time50 Minutes
    • Miso Soy King Oyster Mushroom (Vegan Scallops)
      Cook Time47 Minutes
    • Scallion Oil Noodles (Shanghai-Style)
      Cook Time20 Minutes
    • Instant Pot Pork Bone Broth
      Cook Time3 Hours 8 Minutes
    • 15-Minute Air Fryer Salt and Pepper Tofu
      Cook Time20 Minutes
    • Crispy Salt and Pepper Shrimp
      Cook Time25 Minutes
    • Peanut Sesame Cold Noodles
      Cook Time7 Minutes
    • 10 Minute Shrimp and Egg Stir-Fry
      Cook Time8 Minutes
    • Szechuan Chicken
      Cook Time40 Minutes
    • Vegetarian Mapo Tofu
      Cook Time20 Minutes
    • Kung Pao Chicken (No Peanuts)
      Cook Time40 Minutes
    • Chinese Eggplant with Garlic Sauce (Instant Pot)
      Cook Time50 Minutes
    • Sourdough Chinese Scallion Pancakes
      Cook Time1 Hours 15 Minutes
    • Instant Pot Braised Pork Belly, Shanghai-Style
      Cook Time1 Hours

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    Hi, I'm J! I'm a marketer by day, food photographer and recipe-tester by any other time available. The Floured Camera was born from my need to make quick, delicious, and (sometimes) healthy dishes for when I'm craving my favorite Asian childhood dishes!

    More about me →

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