The Floured Camera | Easy Asian-Inspired Recipes

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Vegan Jajangmyeon (Korean Black Bean Noodles)

What is jajangmyeong? Jajangmyeon, also known as Korean black bean noodles, is a hugely popular Chinese-Korean dish. Wheat noodles covered in a thick, savory black..

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Szechuan Chicken – Easy and Authentic

Updated on March 20, 2021 by Julia What is Szechuan chicken? Anyone who dines at a Sichuan restaurant might know that one of the best..

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Quick and Easy Kimchi Fried Rice

Kimchi fried rice has always been my go-to fried rice recipe because it’s so easy for anyone in a rush. I always have either commercial..

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Japchae (Korean Glass Noodle Vegetable Stir Fry)

What is japchae? Japchae (잡채) translates to mixed vegetables in Korean, and I recently learned that the dish originally contained no noodles. Surprisingly, the reason..

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Vegetarian Mapo Tofu (Vegan-Friendly)

What is mapo tofu? Although Shanghai cuisine sits close to my heart, Sichuan cuisine, the region known for its tongue-numbing (mala) dishes, will always be..

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February 23, 2021

Kung Pao Chicken (No Peanuts)

Updated on February 26, 2021 by Julia When I was a kid, I always assumed kung pao chicken (宫保鸡丁/gongbaojiding）was only a Westernized dish. To be..

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February 14, 2021

Chinese Eggplant with Garlic Sauce (Instant Pot)

Updated on March 14, 2021 by Julia Eggplant can be finicky. Different types vary in bitterness and its initial preparation will affect its taste. This..

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February 7, 2021

Sourdough Chinese Scallion Pancakes (葱油饼）

Updated on February 15, 2021 by Julia Scallion pancakes are abundant in China. Walk down any street, and you’ll find a vendor expertly pouring batter..

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February 4, 2021

Air Fryer Korean Chicken Wings

Updated on February 14, 2021 by Julia I love a good sauce with chicken wings. Y prefers chicken wings baked or fried until the skin..

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January 31, 2021

Instant Pot Braised Pork Belly, Shanghai-Style (红烧肉）

Updated on February 14, 2021 by Julia Being from Shanghai, red-braised pork belly (hong shao rou) was always something we ordered at a restaurant, especially..

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January 24, 2021

Instant Pot Taiwanese Braised Pork Rice Bowl （卤肉饭）

Updated on March 14, 2021 by Julia I realize all these posts always start with a childhood story, but I guess that’s the point of..

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Hi, I’m Julia

Brand strategist and growth marketer by day, sourdough baker and food photographer by hobby (hence The Floured Camera). I spent half of my life living in Asia, and always aim to blend flavors and inspirations from both my cultures.

Want to collaborate? Reach out to me here!

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